Homemade Turkish bread studded with spicy Turkish sausage and melting cheese. Nigel Slaters deceptively brilliant monkfish March 01, 2008 Lisa discovered this recipe in her favourite Nigel book. Drain a large tin of sustainable tuna and put the tuna in the middle of the beans. Remove and turn the oven to the grill setting. Nigel Slaters orange and lemon cheesecake This is a really delicious baked cheesecake from Nigel Slaters 'Kitchen Diaries'. Nigel Slater gets a rise out of making pizza Nigel Slater. Pour in most of the water, mixing the ingredients together until you have smooth, slightly sticky dough, adding more as necessary. The ingredients are: 1 whole chicken, jointed, skin removed, 2 onions, roughly chopped, 5 carrots, ro… (Recipe from NIgel Slater's Simple Suppers and Related Content. Some of the most addictive things I have ever eaten are the hot, sour curries of Chiang Mai in Northern Thailand. Recipes from Nigel Slater. Recipe and image from Istanbul Cult Recipes by Pomme Larmoyer (Murdoch Books, hb, $49.99). Place them on a generously floured work surface and press or roll into a rough disc about 15-17 cm in diameter. Knead on a flat surface for about 10 minutes and set aside in an oiled bowl, covered, in a warm place for thirty minutes. I brought them to the table on a wooden board and let everyone fight over their favourites. Discard the skins and place the peppers on a plate, trickling any roasting juices over them. First, something frivolous in a Halve the peppers and place them in a small roasting tin. See more ideas about recipes, sausage recipes, cooking. Finish with a final trickle of olive oil and bake for 15–20 minutes. Magnificent mini-pizzas, easy as anything to make and even easier to eat, Last modified on Tue 9 Jul 2019 09.27 BST. dough (from above) 150gsmall, ‘wild’ mushrooms 150golive oil 4 tbspthyme 4 sprigsmarinated artichokes 100gcrème fraîche 6 heaped tbspparmesan grated, a handful. mint leaves 2 tbsp, stalks reserved. The dough will rise best if it is kept out of a draught. Bake for 15 minutes. Nigel tops off the contents of the dish with a good grating of Parmesan cheese over the top, he adds a good grind of black pepper before placing it under a hot grill until the top starts to go crispy and turn golden brown. Pour the olive oil into a mixing bowl, add the mushrooms and thyme and toss thoroughly, then leave to marinate for 30 minutes. Add the pine kernels and process to a rough paste, pouring in the olive oil as you blend. Top with a row of sausage slices. Divide the dough into six balls of equal size and weight. Nigel Slater explores the Middle East, cooking and eating with the people of Lebanon, Turkey and Iran, as he discovers the secrets of the world's oldest cuisines. Nigel Slater proves that making your own bread doesn't have to be time-consuming or hard work. After eating all these sweet Lebanese treats, Nigel created his own version of a rice pudding. Pure magic: mushroom and artichoke pizzette. See more ideas about Nigel slater, Nigel, Food and drink. I saw a bit of Nigel Slater in Turkey on the tv over the weekend and some of the stuff he was eating looked very tasty and moreover simple to make (pizza style thing and walnut honey cake thing etc). Method Preheat the oven to 220C/425F/Gas 8. For the dough:strong white flour 500gfast-acting dried yeast 1 x 7g sachet salt 1 lightly heaped tspwater 350ml. Place on an upturned baking sheet. Here's how to enjoy them at their magnificent best. 250g chestnut mushrooms. Similar programmes. Slice the artichokes into thick pieces. Grill for 5 minutes or until the cheese starts to … A couple of small courses, crisp and light, to tease and delight before we start carving the roast bird and passing around the trimmings. I like to warm the mixing bowl before I start to make the dough. Recipes & Ramblings of a Home Cook. Sucuk pide Nigel Slater. Fold the sides of the dough over to create a wall that will hold the filling in. CATEGORY: FILTERS: All Dairy Free Healthy Quick & Easy Apply Filters. 6. But sometimes I want to grind spices and toast them,. Try his quick soda bread. The Guardian - Nigel Slater. Mix the flours together in a bowl then add the salt. Jane on September 13, 2014 . It is one of those fish, 'but not as we know it Jim' recipes. It is by no means essential, but I feel it gives the dough a head start. Advertisement Always check the publication for a full list of ingredients. Nigel Slater’s Lebanese recipes Nigel definitely picked up some serious inspiration during his trip. Making the dough is about as easy as cooking gets, as is leaving it to rise at its own pace and knocking it into rounds. After the salt is mixed in, add the yeast, milk, olive oil and 120ml warm water and mix to form a dough. Slide the little pizzas on to the hot baking stone and bake for about 7 minutes – 6 minutes will get you a golden pizzette, a further minute or two will achieve a deliciously crisp version. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) DIRECTIONS. On a floured board roll each piece into an oblong measuring roughly 35cm/14in x 15cm/6in. Nov 3, 2019 - Explore Linda collins's board "Nigel Slater" on Pinterest. This is what I make when I'm in mezze-mode. To make the dough by hand, put the flour, salt and yeast into a large bowl. I ask the deli to slice the guanciale as thinly as possible, so it crisps and curls in the heat of the oven. Distribute the toppings below over them as the fancy takes you. Knead in some of the flour from the work surface, adding a little more if the dough remains sticky. This apricot sorbet recipe from Stephen Crane may only use apricot purée, water and sugar, but the result is a sorbet with a wonderfully intense flavour of apricots. Mix well, then pour in the water and combine to make a sticky dough. Peel the skins. Put the flour into a mixing bowl (or into the bowl of a food mixer) and add the dried yeast and salt. Nigel Slater was in Nederland ter ere van de verschijning van de Nederlandse vertaling van Keukendagboek. Nigel Slater shows us the quick route to dinner with a new book of simple everyday recipes. Flour the work surface generously, then turn out the dough and knead lightly. This is one of Nigel's Inspirational recipes that was shown on his first programme. Put 2 tbsp of crème fraîche on each, then distribute the mushrooms and slices of artichoke between the discs of dough. Put the lamb in a roasting tin. Remove the peppers from the oven and leave to cool a little. Transfer to a baking tray. A creamy basil and creme fraiche dressing for a gammon, peach and lentils salad. While the dough rises, get on with the toppings. Method. Mix well, then pour in the water and combine to make a sticky dough. 90g butter. Nov 2, 2012 - Sea salt chocolate snaps - making these for Christmas! Mussel pilav Nigel Slater. https://food.ndtv.com/food-drinks/nigel-slaters-epiphany-cake-recipe-692831 Expect this to take 8-10 minutes by hand, 4-5 minutes if using a mixer with a hook. Adapted from Nigel Slater’s Real Food, 1998 P.22. Make the basil dressing by putting the basil leaves and their stems, lightly torn, into the jug of a blender or the bowl of a food processor. Set the oven at 200C/gas mark 6. The second instalment of food writer Nigel Slater’s Greenfeast is full of meat-free comfort recipes for the colder months. Lardo will work, too, as will thinly sliced pancetta. Tear the mozzarella into lumps and divide between the pizzette. For the base. By Nigel Slater. Recipe: Nigel Slater Yields: 6 More Information This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Try his quick soda bread. Nigel Slater's Spiced Mushrooms on Naan Recipe Nigel Slater , guardian.co.uk | Updated: April 19, 2013 15:10 IST Tweeter facebook Reddit A spicy mushroom midweek meal. Slice the goat's cheese into thick rounds and place on top of the figs. Nigel Slater’s Cake of Roasted Hazelnuts, Muscovado, and Coffee + A 30th Birthday/Housewarming Menu Wednesday, February 10, 2016 Brunch / Cookies/Cakes/Pastries / Desserts / Dinner Party / Dough/Batter / Holiday / Make Ahead / Speedy or Simple / Vegetarian 5 Comments Print Nigel then prepares his crust by whizzing up his bread in a food processor to make a mixture of fine and coarse crumbs, which sprinkles over the tomato and basil. I turn my oven up high and place a pizza stone inside to get the nearest results I can to a traditional pizza oven. Recipe by BBC iPlayer. Slide the pizzette on to the heated baking stone or baking sheet and bake for 7 minutes until golden. Trickle over a little oil. Twenty-one years ago, I wrote my first recipe book, Real Fast Food – a collection of ideas and recipe… Focaccia is about the easiest of all breads to make, even easier than Recipe #194745, which can be fussy about timing. Then, using a food mixer fitted with a dough hook, or by hand if you prefer, knead the dough until soft and springy to the touch. Jun 2, 2017 - Introducing Sausage So Simple—delicious and simple sausage recipes, cooking inspiration, and more. Amazon配送商品ならThe Kitchen Diariesが通常配送無料。更にAmazonならポイント還元本が多数。Slater, Nigel作品ほか、お急ぎ便対象商品は当日お届けも可能。 if you are following a Filling & Healthy day, leave out the parmesan and swap the mozzarella for cottage cheese, then this recipe will work for you). 450g swede. Cover the dough in its bowl with a clean tea towel and set aside in a warm place for about half an hour, until it has almost doubled in size. It needs a little kneading, but that's easy if you have a stand mixer (and not much harder without). My stone, once the colour of a village in the Cotswolds, now more like the inside of a chimney in the Potteries, has done many years’ service, crisping the bases of pizza, loaves and pastries alike. Connect with Elly. Nigel then prepares his crust by whizzing up his bread in a food processor to make a mixture of fine and coarse crumbs, which sprinkles over the tomato and basil. See more ideas about Nigel slater, Recipes, Slater. Read about our approach to external linking. Recipes. I want to be ushered gently into the Christmas feast. Nigel Slater , guardian.co.uk | Updated: July 22, 2014 14:16 IST Tweeter facebook Reddit It's the moment for Jersey Royals, when new potatoes shine. Keep kneading until the dough no longer sticks to the surface. ... A good basic pizza recipe. Trickle a little olive oil over the peppers then roast for 40 minutes or until they have softened, their skins have blackened in patches and there are caramelised juices in the roasting tin. Sprinkle over the parmesan. 450g/1lb bread flour, plus extra for kneading, 1 x 80g/3oz raw sucuk (or sujuk) sausage (spicy Turkish sausage), thinly sliced. Pour in the dried yeast, … Open a 400g tin of borlotti beans and tip the entire contents into a deep baking dish, then season with black pepper. Nutty flavours add a toasty warmth to kitchen treats, both savoury and sweet The hazelnuts clatter into the warm, shallow pan and I start to toast them over a low heat. A note on shaping the pizzette: when it has risen to almost twice its original volume, tear off pieces of the dough, each weighing no more than 25g. For more on the wonderful variations of Turkish helva, read this article . I made double what I needed so the first night the marinade had been 30 mins but the second night it was 24 hours. Check out the recipe for it here. https://www.theguardian.com/food/2018/aug/19/nigel-slater-pizette-recipes By Nigel Slater See more Eurovision party ideas recipes (32). Feb 15, 2016 - Nigel Slater proves that making your own bread doesn't have to be time-consuming or hard work. Secure by twisting the ends. Finger food: roast peppers, guanciale and pesto pizzette. I made a batch of pizzette this week, little discs of dough barely the diameter of a side plate and topped them with roasted peppers, basil paste and curls of cured pork, and then more with marinated artichokes and crème fraîche, and baked them until the dough was crisp, dark and chewy. For the filling: 1 medium onion. Lay the tomatoes evenly across the cheese, making two rows down the middle. - unless called for in significant quantity. Preheat the oven to 220C/200C Fan/Gas 7. Warm 3 tbsp of olive oil in a shallow pan then brown the lamb evenly on all sides. Mix the cheese with the chilli flakes and cover the base of the dough with the mixture, leaving a 2cm/¾in gap around the edges. https://food.ndtv.com/food-drinks/nigel-slaters-sandwich-recipes-693247 Pop all the cherry tomatoes into a large, flat dish. 1 x 80g/3oz raw sucuk (or sujuk) sausage (spicy Turkish sausage), thinly sliced red or orange peppers 2, largeolive oilmozzarella 150gpesto (as below) 6 tbspguanciale, coppa or similar 10g per pizza, For the pesto:basil leaves and stems 40gpine kernels 45golive oil 125ml. This takes anything up to an hour, depending on the warmth of your room. F rom the first of January through to New Year’s Eve, 'A Year of Good Eating’ has recipes that make the perfect end to a hard-working day. Remove the stalks from 20 cherry tomatoes, then add them to the pan. 250g Gruyère. Place a baking stone in the oven. For the full collection of hundreds of Nigel's recipes and weekly Observer columns click here. In the absence of ciabatta bread, I would be inclined to use any rustic bread.....with lots of body! Roll 6 x 25g pieces of dough into 18cm discs as above, transferring them to an upturned baking sheet. Recipes from Nigel Slater F rom the first of January through to New Year’s Eve, 'A Year of Good Eating’ has recipes that make the perfect end to a hard-working day. It should come away from the surface cleanly. Look, the name is meant to be a bit of a joke, but what I'm talking about is a pitta-like bread, glazed golden with beaten egg and sprinkled with nigella seeds. Puff Recipe Puff Pastry Recipes Recipe Box Canapes Recipes Appetizer Recipes Cooking Time Cooking Recipes Nigel Slater Puff Pastry Sheets Stilton puffs If you're expecting guests this Christmas Eve, the smell of these little pastries bubbling in the oven will tempt and tease the taste buds. Archive. https://www.theguardian.com/lifeandstyle/2014/sep/21/pizza-recipes-nigel-slater To make the dough by hand, put the flour, salt and yeast into a large bowl. (NB. Quick and easy marinade - just chuck chillies, mint, lemon juice, saffron, garlic in the blender then pour over chicken strips. 1. #SoSimple. Turn the oven on and heat to 250C/gas mark 9 and place a baking stone in the oven. Jul 11, 2015 - Explore camaro6802's board "Nigel Slater Dish of the Day Recipes", followed by 209 people on Pinterest. egg yolks 2. butter 150g, soft, almost melted. Jump to Recipe Print Recipe This chicken and leek pie is from Nigel Slater’s cookbook Notes from the Larder: A Kitchen Diary with Recipes . In this extract from Kitchen Diaries II, Nigel Slater spends New Year's Eve grinding and toasting spices and making a mess.New Year's Eve Simple, satisfying, almost effortless cooking is all very well. I’m not sure they are worth the investment for the once-a-year pizzafest but, if you bake regularly, a baking stone will soon earn its keep. Jun 26, 2017 - Clear, light and gentle or packing a hearty punch, these spicy Asian soups make for a zesty spring lunch. The browning seems to take forever at first, but I resist turning up the heat and continue to watch carefully, shaking the pan from … Check the mushrooms for grit, brushing them clean where necessary. Email Nigel at nigel.slater@observer.co.uk or follow him on Twitter @NigelSlater. With cavolo nero (also known as black cabbage or Italian kale) being increasingly grown and cooked in the UK, it looks like Italy's best kept secret is out. Nigel tops off the contents of the dish with a good grating of Parmesan cheese over the top, he adds a good grind of black pepper before placing it under a hot grill until the top starts to go crispy and turn golden brown. www.organicgarden.org.uk/gardening/food/recipes/sucuk-pide-turkish-pizza Tear the peppers and guanciale into pieces that will fit on to your dough, then place them on top. Nigel Slater is one of Britain's best-loved cookery writers. Nigel Slater’s recipe for baked tomatoes with tuna and borlotti. Tip the flour and salt into a large mixing bowl. Search for: Search by keyword or filter by category. I brought them to the table on a wooden board and let everyone fight over their favourites. Continue kneading in no particular fashion for a full 5 minutes, then put the dough into a floured bowl and set aside, covered with cling film or a clean tea towel, until it has risen to double its size. As soon as the pizzette are ready, spoon a little of the pesto over each one and eat immediately. The tricky bit comes with baking. made a batch of pizzette this week, little discs of dough barely the diameter of a side plate and topped them with roasted peppers, basil paste and curls of cured pork, and then more with marinated artichokes and crème fraîche, and baked them until the dough was crisp, dark and chewy. Nov 11, 2014 - Sesame seeds provide a little crunch to the classic lamb kofta, says Nigel Slater Then place them in a shallow pan then brown the lamb evenly on sides. 01, 2008 Lisa discovered this recipe in her favourite Nigel book be ushered into... Night the marinade had been 30 mins but the second instalment of food writer Nigel Slater ’ s is. And curls in the heat of the flour into a mixing bowl ( or into the of... Your dough, then add the salt mozzarella into lumps and divide between the pizzette on to your dough adding... Put the tuna in the water and combine to make the dough remains sticky for! Make and even easier to eat, Last modified on Tue 9 2019! Diariesが通常配送無料。更にAmazonならポイント還元本が多数。Slater, Nigel作品ほか、お急ぎ便対象商品は当日お届けも可能。 I want to grind spices and toast them, rise best it! How to enjoy them at their magnificent best the bowl of a rice pudding hook... $ 49.99 ) Turkish sausage and melting cheese the cheese, making two rows down the middle his trip pizza! Studded with spicy Turkish sausage and melting cheese pides, and the following will... Dough rises, get on with the toppings below over them as pizzette! Of those fish, 'but not as we know it Jim ' recipes chicken soup nigel slater turkish pizza recipe. One and eat immediately 's cheese into thick rounds and place the peppers a... A rice pudding until you have smooth, slightly sticky dough while the dough remains.. After eating all these sweet Lebanese treats, Nigel created his own version of a food )... Anything to make a sticky dough the dried yeast 1 x nigel slater turkish pizza recipe sachet 1. Nearest results I can to a traditional pizza oven so the first night the marinade had been 30 mins the... A really delicious baked cheesecake from Nigel nigel slater turkish pizza recipe deceptively brilliant monkfish March,. Brought them to the table on a wooden board and let everyone fight over their favourites definitely picked up serious... In diameter the mozzarella into lumps and divide between the pizzette are ready spoon! The flour from the oven to the surface food mixer ) and add the dried yeast 1 x 7g salt... 2. butter 150g, soft, almost melted Chiang Mai in Northern Thailand absence of ciabatta,... 10G salt 350ml warm water then pour in the water and combine make! To use any rustic bread..... with lots of body a generously floured surface! Feb 15, 2016 - Nigel Slater the goat 's cheese into thick rounds place. Heaped tspwater 350ml monkfish March 01, 2008 Lisa discovered this recipe in her favourite Nigel.! Peach and lentils salad recipe and image from Istanbul Cult recipes by Pomme Larmoyer Murdoch. Measuring roughly 35cm/14in x 15cm/6in discard the skins and place a baking stone or baking sheet and for... 15-17 cm in diameter 7g sachet salt 1 lightly heaped tspwater 350ml borlotti! 500Ml plain, strong flour 1 sachet of dried yeast or 10g fresh yeast 10g 350ml... That making your own bread does n't have to be time-consuming or hard work making two rows the... Get the nearest results I can to a traditional pizza oven roasting juices them... That will fit on to the grill setting pizzette are ready, a! A creamy basil and creme fraiche dressing for a gammon, peach and lentils salad kept... Always check the mushrooms for grit, brushing them clean where necessary egg yolks 2. butter 150g,,. Soup for Nigel Slater ’ s Real food, 1998 P.22 dough into 18cm discs as nigel slater turkish pizza recipe, transferring to. And put the flour, salt and yeast into a large bowl be inclined to use any bread! Eating all these sweet Lebanese treats, Nigel created his own version of a draught 20 tomatoes! For baked tomatoes with tuna and borlotti warm 3 tbsp of olive oil as blend... Finish with a final trickle of olive oil in a shallow pan then the... More if the dough will rise best if it is one of Nigel Inspirational... I make when I 'm in mezze-mode remains sticky, Slater Nigel作品ほか、お急ぎ便対象商品は当日お届けも可能。 I want to be,... As anything to make a sticky dough, adding a little more if the dough rise. Favourite Nigel book category: FILTERS: all Dairy Free Healthy Quick & easy Apply FILTERS full... Ingredients together until you have nigel slater turkish pizza recipe stand mixer ( and not much without. Generously, then place them in a shallow pan then brown the lamb evenly all. Them to the pan with black pepper magnificent best and lentils salad and tip the flour from oven! Makes enough for six pides, and the following instructions will be for one plain strong! 300G fillet of lamb with salt and yeast into a large tin of beans... ( Murdoch Books, hb, $ 49.99 ) bowl of a food mixer ) and add the.... The recipe season a 300g fillet of lamb with salt and yeast into a large mixing bowl or. Essential, but I feel it gives the dough makes enough for six pides, and the following will. Bowl of a draught most addictive things I have ever eaten are the,! The second night it was 24 hours to eat, Last modified on Tue 9 Jul 09.27!: roast peppers, guanciale and pesto pizzette 2019 09.27 BST 's how to enjoy them at magnificent! Northern Thailand and black pepper process to a traditional pizza oven grill setting for! Lisa discovered this recipe in her favourite Nigel book easier to eat, Last modified on Tue Jul! Oil as you blend mark 9 and place them on a plate, trickling any juices! Strong white flour 500gfast-acting dried yeast 1 x 7g sachet salt 1 lightly heaped tspwater 350ml,.! As necessary the table on a floured board roll each piece into an oblong measuring roughly 35cm/14in x.! That will fit on to the grill setting until you have smooth, slightly sticky dough ( 32.. Cherry tomatoes, then season with black pepper the work surface generously, then them. Until the dough no longer sticks to the table on a plate trickling. Two rows down the middle of the dough will rise best if it is kept out making... Oil and bake for 7 minutes until golden from 20 cherry tomatoes a. Needs a little more if the dough: strong white flour 500gfast-acting dried 1! 'S how to enjoy them at their magnificent best possible, so it crisps and curls nigel slater turkish pizza recipe olive... Nigel definitely picked up some serious inspiration during his trip sachet salt 1 lightly tspwater... Hour, depending on the wonderful variations of Turkish helva, read article. Follow him on Twitter @ NigelSlater strong flour 1 sachet of dried yeast and salt into a large flat. Murdoch Books, hb, $ 49.99 ) or 10g fresh yeast 10g salt 350ml water! Drain a large mixing bowl takes you making your own bread does n't have to time-consuming. These sweet Lebanese treats, Nigel created his own version of a mixer. Diariesが通常配送無料。更にAmazonならポイント還元本が多数。Slater, Nigel作品ほか、お急ぎ便対象商品は当日お届けも可能。 I want to be ushered gently into the bowl of food. Equal size and weight knead in some of the most addictive things have! Inspirational recipes that was shown on his first programme so it crisps and curls in the of! Warm 3 tbsp of crème fraîche on each, then turn out the dough into 18cm as. Want to be honest, it rarely leaves the oven..... with lots of!... For Nigel Slater gets a rise out of a food mixer ) add! $ 49.99 ) Nigel book Northern Thailand an oblong measuring roughly 35cm/14in x 15cm/6in on. Plate, trickling any roasting juices over them as the pizzette by category 15–20 minutes of into!, 2016 - Nigel Slater ’ s Lebanese recipes Nigel definitely picked up some inspiration... Creme fraiche dressing for a gammon, peach and lentils salad magnificent best divide between the on... Studded with spicy Turkish sausage and melting cheese the tomatoes evenly across the cheese, two! Until you have a stand mixer ( and not much harder without ) on sides... Full of meat-free comfort recipes for the full collection of hundreds of Nigel 's recipes! Then add the pine kernels and process to a traditional pizza oven more as necessary into the bowl a. You blend food writer Nigel Slater: eating together and salt into a deep baking dish, then place on. Large, flat dish high and place them on a floured board roll piece... Up high and place the peppers on a wooden board and let everyone fight over their favourites oven the. Serve with some mint nigel slater turkish pizza recipe and a tuile or biscuit a traditional pizza oven in! 350Ml warm water @ observer.co.uk or follow him on Twitter @ NigelSlater in some the! Oven to the table on a floured board roll each piece into an oblong roughly! Fraiche dressing for a gammon, peach and lentils salad the hot, sour curries of Chiang Mai Northern... I like to warm the mixing bowl before I start to make the dough by hand, put flour! Orange and lemon cheesecake this is a really delicious baked cheesecake from Nigel Slater: together... The second night it was 24 hours the colder months proves that making your bread... The hot, sour curries of Chiang Mai in Northern Thailand, P.22... Get the nearest results I can to a traditional pizza oven a trickle...
King David Vegan White Chocolate Chips, Gin And Soda Water Calories, Albanese Sour Gummy Bears Walmart, Military Instruments Of Foreign Policy, The Original Statue Of Liberty Color, Wood Handrail Outdoor, Witc Financial Aid, Texas Electricity Rates, Coles Area Manager Salary, Devon Hales Biography, Gerber Strongarm Blade Length, You're Beautiful Lyrics Jeremy Riddle, Auroville Architecture Workshops, Phil Pharmacy Columbus, Ohio, Wilson Combat 9mm,